Shortbread Biscuits

This recipe makes 30 shortbread biscuits. It takes minimal ingredients making it a cheap tasty treat! It’s extremely easy to make and it’s a great recipe for children to get involved with.


  • 220g Butter
  • 60g Caster Sugar
  • 160g Plain Flour

PhotoGrid_1434994916636Preheat the oven to 180 degrees.

Mix the butter and sugar together until the mixture becomes fluffy. If you have an electric whisk it will be much easier but if you don’t like me, it’ll build your arm strength!

Add the flour and beat together until the mixture becomes fluffy again.

Divide the mixture into small balls and place them on a baking tray with plenty of room around them to flatten and grow.

Bake in the oven for 10 minutes until they are just starting to turn golden.

Once they are baked you could decorate them with your child. Enjoy!


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